GHANBARI, Atefeh; MASOUMI, Sanaz; PARYAD, Ezzat; KAZEMNEZHAD LEYLI, Ehsan; MAHDAVI-ROSHAN, Marjan; SADEGHI, Mahsa; BAGHERI, Sara. Comparative Effects of Olive Oil and Flaxseed Oil on Glycemic Control and Lipid Profile in Burn Patients: A Randomized Clinical Trial. Iranian Journal of Burns and Wound Research, [S. l.], v. 1, n. 1, p. 28–33, 2025. DOI: 10.32592/IJBWR.1.1.28. Disponível em: https://iranjburns.com/index.php/IJBWR/article/view/25. Acesso em: 1 nov. 2025.